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Godfrey C Ejimakor

Professor

Godfrey C Ejimakor
College
College of Ag & Environ Sciences

Department
Agribusiness Econ Agriscience

Contact
Carver Hall 167
P: 336-285-4834
Education
Ph.D.Agriculture / Texas Tech University
M.S.Ag. Economics (Production Economics) / North Carolina A&T State University
B.S.Economics / North Carolina State University

Research Interests

agricultural marketing, urban food systems, natural and environmental resources

Recent Publications

  • Omowunmi Odeyomi, Godfrey Ejimakor (2024). (Effects of Climate Change on Crop Yield: is It a Benefit or Menace?). (42) 32, European Scientific Journal.
  • Uchenna Okefi, Godfrey Ejimakor (2024). (Popular Food Products Among Farmers in the Piedmont Triad Region of North Carolina). (13) 20, pp. 61-69. European Scientific Journal.
  • Godfrey Ejimakor, Bivian Ejimakor (2023). (Next Generation Agricultural Technologies: Assessing the Market and Policy Implications). In Godfrey Uzochukwu, Aryal Niroj, Godfrey Ejimakor, Reza Tehergorabi and Samuel Uzoechi, pp. 97-104. Atlantis Press.
  • , , Godfrey Ejimakor, (2023). (Proceedings of the National Conference on Next-Generation Sustainable Technologies for Small-Scale Producers). In Uzochukwu, G., A. Niroj, G. Ejimakor, R. Tahegorabi and S. Uziechi, 34, Atlantis Press.
  • Godfrey Ejimakor (2022). (Factors in Vegetarian Food Marketing in the United States). In Ngozi Kamalu, 8, pp. 75-92. Journal of International Studies and Development.
  • Godfrey Ejimakor, Obed Quaicoe, Fafanyo Asiseh (2017). (Agricultural Factor Use and Substitution in the Southeastern United States). Studies in Agricultural Economics.
  • Deric Hardy, Godfrey Ejimakor, Obed Quaicoe (2017). (Exploring the Food Expenditure Patterns of College Students). (10) 13, pp. 68-76. European Scientific Journal.
  • Deric Hardy, Godfrey Ejimakor, Obed Quaicoe (2017). (Exploring the Food Expenditure Patterns of College Students). pp. 68-76. European Scientific Journal.
  • Joel Amoakon, Godfrey Ejimakor, Deric Hardy (2017). (Food Sources and Preferences of College students. ). pp. 277-281. European Scientific Journal.
  • Amira Ayad, Deiaa El-Rab, Abolghasem Shahbazi, Mulumebet Worku, Keith Schimmel, Godfrey Ejimakor, Tahl Zimmerman, Salam Ibrahim (2016). (Using date palm by-products to cultivate Lactobacilllus reuteri spp.). Journal of Food Research.
  • Godfrey Ejimakor, Kofi Adu-Nyako (2014). (Consumer Preference for US Food Products in Ghana.). (1) 45, pp. 1. Food Distribution Research Society.
  • Godfrey Ejimakor, , Kofi Adu-Nyako, (2014). (Vendor and Consumer Differences in Perceptions of Food Quality in Ghana). (1) 45, pp. 1. Food Distribution Research Society.